I had a lot of fun hosting Thanksgiving this year and enjoyed spending the day with family. The day before Thanksgiving I made 9 pies: Peach, Cherry, Apple, Chocolate, Banana, Coconut, Lemon, Pumpkin, and Blackberry. We had quite the feast with LOTS of yummy food. Then we relaxed, watched movies, and played games.
Now it's off to the weekend with a few photo shoots, some shopping, and more family time!
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